This simple and easy-to-follow recipe hardly takes 5-6 minutes of your time. If you haven’t tried Korean strawberry milk or heard about it before, then this is high time you try it out. This fruity, creamy, sweet drink is a strawberry lover’s dream come true. No blending, just a little bit of chopping and mixing is all you need to do for making this Korean Strawberry Milk. With every sip of this strawberry milk, you will get chunks of strawberry and a sweet strawberry milky flavor. No artificial coloring, no added flavors, no preservatives, and yet you get such pretty-looking milk. In this case vigorously shake the bottle until combined and serve.Go to recipe Step-by-step-photos Watch recipe video It’s also normal for strawberry cream liqueur to separate after a few hours.If you Strawberry cream liqueur tends to have a little uneven texture simply blend it in a food processor or with a blender.This way you’ll get a smoother liqueur in terms of texture. It’s highly recommended to chill cream syrup overnight or at least for a few hours before making Strawberry Cream Liqueur. ![]() You can prepare sugar syrup and especially creamy syrup the night before bottling your strawberry liqueur.You can choose to strain strawberry liqueur for the second time but I don’t find it necessary.Any strawberries that started to soften or turn a burgundy/brown-ish color should not be used to make the liqueur.The most important things is that the strawberries are fresh and firm to touch. In fact, a lot of times small strawberries will have more flavor. The size of the strawberries is not important.But pay attention they’re not over ripe as overripe strawberries might be spoiled and will ruin your liqueur. They should be bright or deep red in color. Use the most ripe, fresh strawberries.Top Tips For Making Strawberry Liqueur & Strawberry Cream Liqueur In one part of strawberry alcohol pour sugar syrup, in the other preferably chilled creamy syrup. By weight you should get approximately 450 grams total or 225 grams for each of the liqueurs. In case you’re preparing both classic and creamy version, first divide strawberry alcohol in 2 equal parts. If you want to prepare only classic strawberry liqueur make sure to double the syrup and once it’s completely cool mix with strawberry alcohol. Lightly press with a spoon to extract all the liquid. Strain strawberries macerated in alcohol. Make Strawberry Liqueur and/or Strawberry Cream Liqueur Place in the fridge for a few hours (optional but recommended). If you want to make strawberry cream liqueur mix whipping cream, milk and sugar in a pot. Mix well making sure all sugar is dissolved. In a pot add water and sugar and bring everything to a boil. When you’re ready to make strawberry liqueur, prepare the syrup at least a few hours in advance. It’s possible to macerate strawberries for as little as 5 days up to 20 days. If needed you can either remove a few strawberry pieces or add just a little bit more of alcohol. It’s very important that all strawberries stay covered with alcohol. Place strawberries in a glass jar with airtight closing and pour in the alcohol. As an alternative you can cut them in thin rounds. Remove the stems and cut each berry into small dices. Using only 3 basic ingredients you’ll have a delicious homemade liqueur that you can proudly serve on parties or even present as a gift.ĭrain, pat dry with a paper towel and let air dry for a few more minutes. If you want to preserve summer flavor in a bottle this strawberry liqueur is a must-make. ![]() Strawberry Cream Liqueur also great for topping ice creams. It’s delicious served from the freezer and slowly sipped from a liqueur glass. It’s a little less alcoholic than the classic version. ![]() Strawberry Cream Liqueur is a creamy liqueur, just like Limoncello Cream but with strawberry flavor.It’s made with strawberry infused alcohol and simple syrup. It’s perfect to use in cocktails and desserts. Classic Strawberry Liqueur is semi-transparent, bright red in color with accented strawberry flavor.You do it by simply changing the type of the syrup you add to the strawberry infused alcohol. With this recipe you can make 2 versions of Strawberry Liqueur. Its vibrant red color and irresistible strawberry flavor makes it perfect to use in cocktails but also to sip slowly all on its own. Delicious and fragrant this strawberry liqueur is also one of the easiest liqueurs you can make at home.
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